Hello, meet again with Arenatani, today we will share another recipe, namely Cod with Quinoa and Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Cod with Quinoa and Vegetables
- Quinoa 2 2/3 cup (100 g)
- Tomato 1 medium, wedges (130 g)
- Olive Oil 1½ tbsp (20 g)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Cod with Quinoa and Vegetables
1
1 Cook the quinoa according to the package directions, omitting salt.
2
2 Heat olive oil in a frying pan over medium heat.
3
3 Season cod fillet with ground black pepper. Add the cod fillet to the pan and fry for 4-5 min on each side, until nicely browned.
4
4 In a bowl, mix the cooked quinoa, cucumber, and parsley.
5
5 Serve the quinoa mixture on a plate with fried cod, tomato, and onion. Enjoy!
Well, that’s the recipe for Cod with Quinoa and Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Cod with Quinoa and Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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