Hello, meet again with Arenatani, today we will share another recipe, namely Couscous with Vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Couscous with Vegetable soup
- 1 pack couscus
- 1 and half cup of water
- Oil
- Pepper and tomato sauce
- Onion
- Seasoning and spices
- Smoked fish
- leaves Spinach
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Couscous with Vegetable soup
1
Da farko zaki sa ruwa mai zafi a wuta sai kidan diga mai kadan(yadda couscous din bazai dunkule sosai ba) sai ki dan yanka albasa sai ki rufe ki barshi ya tafasa.
2
Idan ya tasa sai ki zuba couscous din ki juya sai ki rufe ki rage wutar sannan ki barshi for some minutes ya turara sai ki sauke.
3
In a pot ki zuba Oil, albasa, tomatoes and pepper paste ki juya su sosai for 3-4 mins
4
Sai ki zuba ruwa kadan bada yawa ba sannan ki rufe ki barshi for 5 minutes
5
After 5mins sai ki bude ki zuba seasoning and spices din ki juya sai ki kawo smoked fish bayan kin yi soaking dinshi a ruwan zafi kin wanke sai ki zuba ki juya sosai ki rufe ki barshi for 7-10 mins.
6
Sai ki bude ki zuba spinach leaves din ki juya
Leave it for 2-3mins sai ki sauke.
Well, that’s the recipe for Couscous with Vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Couscous with Vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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