Hello, meet again with Arenatani, today we will share another recipe, namely Couse couse and vegetable which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Couse couse and vegetable
- Couse couse,greenpepper,green beans,pepper,onion,egg,Maggi,curry,spices and water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Couse couse and vegetable
1
Kizuba ruwanki da greenbeans atukunya add some oil.put your couse couse after boiled and close for 10mins
2
Kiyan yanka kayan miyanki and add small amount of oil to it and fry them.kizuba spices naki
3
Boiled your egg and slice it into two
4
Idan kingama then ready to serve
Well, that’s the recipe for Couse couse and vegetable that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Couse couse and vegetable. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply