Hello, meet again with Arenatani, today we will share another recipe, namely Crab balls with curry mayonnaise and capers which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Crab balls with curry mayonnaise and capers
- 1 tin (400 g) crabmeat chunks
- 2 potatoes boiled
- 1 tbsp Lemon juice
- 1 tbsp English mustard powder
- 1 tbsp chopped capers plus some for decoration
- 1 tsp Mild Curry powder
- 4 tbsp mayonnaise
- Cooking oil
- 1 tbsp plain flour
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Crab balls with curry mayonnaise and capers
1
In a small bowl mix the mayonnaise and curry powder to form the mayonnaise and place in a fridge.
2
Mix the crab meat, lemon juice, mustard powder and capers with the flour
3
Roll into small balls and refrigerate for them to firm up.
4
Heat some oil in a frying pan a brown the crab balls until golden.
Serve on a plate with a scattering of capers and the curry mayonnaise.
Well, that’s the recipe for Crab balls with curry mayonnaise and capers that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Crab balls with curry mayonnaise and capers. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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