Hello, meet again with Arenatani, today we will share another recipe, namely Crispy kale in air-frier which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Crispy kale in air-frier
- 2 cups kale
- 1 teaspoon olive oil
- 1 teaspoon sesame seeds
- Pinch salt
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Crispy kale in air-frier
1
Remove stems and cut the kale in small pieces. Transfer in a large bowl. Add oil, sesame seeds and salt and mix well.
Air fry on 160 degree for 6 minutes.
Enjoy crispy kale.
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Well, that’s the recipe for Crispy kale in air-frier that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Crispy kale in air-frier. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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