Hello, meet again with Arenatani, today we will share another recipe, namely Crustless Quinoa, Vegetables and Bacon Quiche which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Crustless Quinoa, Vegetables and Bacon Quiche
- Filling
- 1/2 cup cooked quinoa
- 1 cup cooked mixed vegetables (I used cauliflower, carrot, green beens, corn and celery)
- 1/2 cup cooked and crumbled bacon
- 1/2 cup milk
- 6 large eggs
- 2 cup grated cheese
- salt and black
- Note: you can add additional seasonings if you desire…
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Crustless Quinoa, Vegetables and Bacon Quiche
1
Mix quinoa, mixed vegetables and bacon in a large bowl with half of the cheese.
2
In another bowl whisk/ beat eggs, salt, black pepper and any additional seasonings if desired
3
Add beaten eggs mixture to the quinoa mixture. Stir until well to combine and pour into greased baking dish. Top with remaining cheese.
4
Bake in oven 350°© for 45-50 minutes or unit a fork inserted into the middle comes out clean.
Well, that’s the recipe for Crustless Quinoa, Vegetables and Bacon Quiche that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Crustless Quinoa, Vegetables and Bacon Quiche. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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