Hello, meet again with Arenatani, today we will share another recipe, namely DONUTS 🍩 which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for DONUTS 🍩
- 1/2 cup all-purpose flour
- 1/4 cup sugar
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1/4 cup half and half (milk, even plant-based, works too!)
- 1 large egg
- 1 teaspoon vanilla extract
- 2 Tablespoons vegetable oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making DONUTS 🍩
1
Prepare the Donut Maker with non-stick spray, and heat the Donut Maker according to the instructions.
2
Put in mixing bowl and combine the flour, sugar, baking powder, and salt.
3
Add the half and half or milk, egg, vanilla, and oil and blend just until the ingredients are mixed well and dough is creamy:
4
Immediately scoop the batter into a disposable decorating bag and close with a rubber band. Snip the tip and pipe a ring of dough into each of the molds. OR, just use a spoon to fill the molds withwith about two tablespoons of batter each.
5
Close the lid and bake for 3 to 5 minutes. Remove from the Donut Maker and rest on a wire rack.
6
Top with icing, confectioner’s sugar or cinnamon sugar.
Well, that’s the recipe for DONUTS 🍩 that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of DONUTS 🍩. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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