A picture of Easy-as-pie Apple Cake.

Hello, meet again with Arenatani, today we will share another recipe, namely Easy-as-pie Apple Cake which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Easy-as-pie Apple Cake


  1. 1 cup/125 grams unbleached all-purpose flour, more as needed
  2. 1/4 teaspoon baking soda
  3. 1/4 teaspoon kosher salt
  4. 2 ounces/57 grams unsalted butter (½ stick), softened
  5. 1 cup/200 grams granulated sugar
  6. 1 teaspoon vanilla extract
  7. 1 teaspoon ground cinnamon
  8. 1/4 teaspoon freshly grated nutmeg
  9. 1 large egg
  10. 2 cups diced apples (from about 2 apples)
  11. 1/2 cup/57 grams toasted pecans, chopped (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Easy-as-pie Apple Cake


  • 1

    Grease and flour a 9-inch cake pan (or a 8-in x8-in square pan). Set aside.

  • 2

    Heat oven to 350 degrees. In a small bowl, whisk together flour, baking soda and salt.

  • 3

    In a mixer bowl fitted with the paddle attachment, cream butter, sugar, vanilla, cinnamon and nutmeg. Add the egg and mix until smooth.

  • 4

    With the mixer on low, beat in dry ingredients until smooth (at this point the batter will be quite thick). Fold in the apples and nuts by hand.

  • 5

    Spread batter evenly into the pan. Bake until cake is golden brown and a toothpick inserted in the center of the cake comes out clean, 40 to 45 minutes.

  • 6

    Let cool 10 minutes before serving.


  • Well, that’s the recipe for Easy-as-pie Apple Cake that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Easy-as-pie Apple Cake. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!