A picture of Easy Roasted Vegetable Salad.

Hello, meet again with Arenatani, today we will share another recipe, namely Easy Roasted Vegetable Salad which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Easy Roasted Vegetable Salad


  1. For the roasted veg:
  2. 3 small zucchini, sliced in 2/3″ thick pieces on the bias
  3. 2 very small sweet yellow onions cut into 1″ pieces
  4. 2 Roma tomatoes, cut into sixths
  5. half a large red bell pepper, cut into 1″ pieces
  6. 1 medium shallot, thinly sliced
  7. 1/2 teaspoon kosher salt,
  8. 1/4 teaspoon black pepper
  9. 1.5 Tablespoons olive oil
  10. For the dressing:
  11. 1 Tablespoon red wine vinegar
  12. 1 small clove garlic, grated
  13. 10 sprigs fresh cilantro, chopped (I use stems and all.)
  14. 1.5 teaspoons olive oil
  15. few turns of fresh black pepper
  16. another 1/4 teaspoon kosher salt (give or take)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Easy Roasted Vegetable Salad


  • 1

    Preheat oven to 425F.

  • 2

    Toss all the roasted vegetable components together in a large mixing bowl to ensure that the seasonings are evenly distributed.

  • 3

    Put all the vegetables on a single layer on a baking sheet or sheet pan and roast on center rack of oven for 15 minutes, then move to top rack of oven for 5 minutes.

  • 4

    Put the roasted veg back into the mixing bowl, add all dressing ingredients, and toss or fold gently several times to ensure all seasonings are evenly distributed.

  • 5

    Enjoy! 🙂


  • Well, that’s the recipe for Easy Roasted Vegetable Salad that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Easy Roasted Vegetable Salad. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!