Hello, meet again with Arenatani, today we will share another recipe, namely Easy veggie eggs#weekly jikoni challenge which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Easy veggie eggs#weekly jikoni challenge
- 12 large eggs
- 1 small onion, diced
- 1 bell pepper, diced
- 2 large tomatoes, chopped
- 2 cups roughly chopped kale
- 1/2 cup crumbled cheese
- 1 cup milk
- to taste salt + pepper,
- butter or cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Easy veggie eggs#weekly jikoni challenge
1
Grease a large muffin tin with butter. Preheat oven to 400 degrees F.
2
Add oil to a pan and stir in onion. Cook until translucent
3
Add in bell pepper and cook.
4
Crack eggs into a large mixing bowl. Whisk well. Then add in milk and stir.
5
Add in cooked onion and bell peppers, tomatoes, kale, cheese and salt and pepper and stir to combine.
6
Add mixture to muffin tin and bake for 30 mins or until cooked all the way through.
7
Let stand for 10 minutes before removing to a cooling rack.
Well, that’s the recipe for Easy veggie eggs#weekly jikoni challenge that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Easy veggie eggs#weekly jikoni challenge. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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