Hello, meet again with Arenatani, today we will share another recipe, namely Eggs in tomato sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Eggs in tomato sauce
- 2 eggs, cracked (don’t mix)
- Salt
- 2 medium sized tomatoes, diced or blended
- 1 tspn tomatoe paste
- 1/4 tspn thyme
- 1/4 tspn paprika
- 1 tspn garlic-ginger paste
- Cilantro– chopped with leaves and stems separated
- 1 1/2 tbsp Oil for cooking
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Eggs in tomato sauce
1
Gather and prepare all your ingredients
2
Place your skillet on fire under medium heat and add cooking oil
3
Once hot add your onion and fry till tender and translucent.
4
Add paprika, thyme and ginger-garlic paste then mix till well incorporated.
5
Add the diced / blended tomatoes, tomatoe paste and thyme and mix. Add some water if your paste is thick to let your ingredients cook for like a minute. Add salt to taste
6
Create two holes in your sauce and add the eggs. Sprinkle some salt on your eggs. Cover and let them cook for like 3 minutes or so for your york to firm up. But if you like yours runny cook cook for less
7
Once ready, garnish with coriander and serve with chapati or potatoes. Enjoy🤤🤤
Well, that’s the recipe for Eggs in tomato sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Eggs in tomato sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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