Hello, meet again with Arenatani, today we will share another recipe, namely Fish vegetable sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fish vegetable sauce
- Spinach
- leaf Pumpkin
- Onions
- Crayfish
- Bonnet pepper
- Maggi
- Salt
- Ice Fish
- Tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fish vegetable sauce
1
In a clean pot, put the diced tomatoes and fish, then place it on the stove. Allow to cook for 10 minutes.
2
After 10 minutes, add the sliced spinach and pumpkin leaf with onions, allow to cook for 5 minutes.
3
When cooked for 5minutes, add the grounded crayfish and pepper, Maggi and salt. Allow to cook for another 5 minutes.
4
The Fish vegetable sauce is ready. You can have it alone as a meal or appetizer. U can serve it with Rice, Boiled Yam, Fried plantain, potatoes and so on…
Well, that’s the recipe for Fish vegetable sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fish vegetable sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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