Hello, meet again with Arenatani, today we will share another recipe, namely Fried eggplants #my mum’s recipe which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried eggplants #my mum’s recipe
- 4 medium sized eggplants well diced
- 3 tomatoes chopped
- 5 potatoes chopped in medium size
- 1 chopped onion
- 1 chopped capsicum
- Salt
- Black pepper
- Oil
- 2 finely chopped garlic cloves
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried eggplants #my mum’s recipe
1
Onto your sufuria on medium heat add the oil,a pinch of salt and onions then cook till the onions are translucent
2
Add the garlic and stir
3
Follow that up with the eggplants and the potatoes-season with some salt and the pepper. Stir and cover them to absorb on the flavors for 5 minutes
4
Add the tomatoes,capsicum and stir once again for about 5more minutes
5
Add a 1/4cup of water,stir and cover it then leave it to cook for about 7minutes on low heat
6
If you can cut through the potatoes with ease then your meal is ready. Serve with rice or ugali
7
Be sure not to overcook the eggplants or add too much water on them cause you don’t want to have mashy eggplants
Well, that’s the recipe for Fried eggplants #my mum’s recipe that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried eggplants #my mum’s recipe. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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