Hello, meet again with Arenatani, today we will share another recipe, namely Fried kales/sukuma wiki which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried kales/sukuma wiki
- 2 bunch kales
- 1 carrot grated
- 1 Red Onion chopped
- 1 big tomato chopped
- Salt to taste
- 2 tbsp Cooking oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried kales/sukuma wiki
1
In a cooking pot add cooking oil and onions and on a source of heat let them fry till golden brown
2
Add tomatoes and carrots as well as salt and let them fry till it forms a paste
3
Add chopped kales and just let them cook under low heat for about 3 minutes as you stir them to mix with the paste
4
Switch of the source of heat. It’s ready to serve, enjoy!
Well, that’s the recipe for Fried kales/sukuma wiki that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried kales/sukuma wiki. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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