A picture of Fried tomatoes with eggs. #worldwideegg.

Hello, meet again with Arenatani, today we will share another recipe, namely Fried tomatoes with eggs. #worldwideegg which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Fried tomatoes with eggs. #worldwideegg


  1. 3 eggs
  2. 3 tomatoes
  3. Onion
  4. Half tsp chiliflakes
  5. 1/4 tsp tumeric
  6. Salt to taste
  7. 1/4 tsp blackpepper
  8. Oil for frying
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Fried tomatoes with eggs. #worldwideegg


  • 1

    In a frying pan put then add onion stir until transparent then add in tomatoes, chiliflakes salt and pepper.cook on low until everything is cooked well. Remove from the heat and keep it aside.

  • 2

    In a bowl crack in the eggs add some salt and whisk them.

  • 3

    Now take another flat frying pan and put on the stove with some oil.then pour the eggs spread them nicely then put the fried tomatoes on the eggs and fold cook on both sides until ready put in plate and enjoy with ginger tea.

  • 4
  • 5

    Enjoy.


  • Well, that’s the recipe for Fried tomatoes with eggs. #worldwideegg that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried tomatoes with eggs. #worldwideegg. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!