Hello, meet again with Arenatani, today we will share another recipe, namely Fried Vegetable Indomie which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried Vegetable Indomie
- Cabbage
- Tomatoes
- Pepper
- Indomie
- Onions
- Groundnut oil
- Palm oil
- Spices
- Irish potatoes
- Egss
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried Vegetable Indomie
1
Per boil you indomie in a separate pot and in another separate pot boil your irish. Pour a quantity of groundnut oil and a smaller quantity of palm oil into a pan and fry both.
2
Put in your sliced onions after the oils have fried, quickly add your sliced tomatoes and pepper before the onions burn.
3
Be sure that your tomatoes and pepper appear to be boiling then add your sliced cabbage. Add water to it so that everything doesn’t burn.
4
When the cabbages appear almost colorless and light then put in your potatoes.You may have to add your oil at this point. When everything is boiling, put in you eggs.
5
Indomie should be the last thing so that u can stir fry it. Your fried vegetable indomie is ready.
Well, that’s the recipe for Fried Vegetable Indomie that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried Vegetable Indomie. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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