Hello, meet again with Arenatani, today we will share another recipe, namely Fried Vegetable rice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried Vegetable rice
- 2 cups CIL pishori rice
- 4 cups water
- Cooking oil
- Salt to taste
- Red capsicum chopped
- Yellow capsicum chopped
- Green capsicum chopped
- French beans chopped
- Peas
- Carrots
- Dhania for garnishing
- Chilli
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried Vegetable rice
1
Boil rice till ready set aside
2
Steam the carrots French beans and peas for a few minutes to maintain their colour and ‘crunchy’ mature
3
Chop the capsicum and put them in a sufuria with oil and stir for very few minutes on bery low heat
4
In the mixture add the steamed vegetables and stir on low heat. Add chilli to taste
5
Add the cooked rice as you stir till well combined. Put off heat, add dhania allow to cool before servingb Enjoy
Well, that’s the recipe for Fried Vegetable rice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried Vegetable rice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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