Hello, meet again with Arenatani, today we will share another recipe, namely Fried Zucchini which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Fried Zucchini
- 1 Zucchini *sliced 1cm thick
- 1 tablespoon Plain Flour
- 1 Egg
- Oil for frying
- Coating
- 2 tablespoons Plain Flour
- 2 tablespoons Polenta (Cornmeal)
- 1/4 teaspoon Fine Salt
- 1/2 teaspoon Onion Powder
- 1/4 teaspoon Finely Ground Pepper OR Ground Chilli
- *Note: You can add Garlic Powder and other Spices
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Fried Zucchini
1
Heat Oil to about 180℃.
2
Wash Zucchini, cut about 1cm thick, and place in a bowl. Sprinkle Flour over to lightly coat, add whisked Egg, and combine.
3
In a shallow bowl, combine Flour, Polenta (Cornmeal), Salt, Onion Powder and Pepper (OR Chilli).
4
Coat Zucchini slices with Polenta mixture and fry, several pieces at a time, for 1 to 2 minutes. DO NOT over cook. Drain on paper towel.
Pan Fried Zucchini
Well, that’s the recipe for Fried Zucchini that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Fried Zucchini. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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