Hello, meet again with Arenatani, today we will share another recipe, namely Gajjar tal nu shaak (carrot sesame curry) which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Gajjar tal nu shaak (carrot sesame curry)
- 8-10 medium size carrots
- 1 tablespoon oil
- 1/2 teaspoon cumin seeds
- 1 teaspoon ginger finely chopped
- 1 teaspoon garlic finely chopped
- 1/2 cup chopped tomatoes
- 1/2 teaspoon turmeric
- 1 teaspoon chilli powder
- 2 teaspoon cumin and coriander powder
- 1 tablespoon roasted sesame seeds
- 3-4 curry leaves
- Salt to taste
- 1 teaspoon lemon juice and 1 teaspoon sugar(optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Gajjar tal nu shaak (carrot sesame curry)
1
Wash and peel carrots. Cut in small cubes or you can slice them as well.
Over medium flame, add oil in a pan, curry leaves and cumin seeds. Once it starts to sizzle add ginger, garlic and chillies. Stir it so it doesn’t stick in the bottom. Add in carrots and mix well. Cover and let it cook for about 4 minutes on low heat.
2
3
Add cumin and coriander powder, turmeric,chilli powder and salt and mix well. Cover and let it cook until its tender. Give a stir occasionally so it doesn’t stick at the bottom.
Add the chopped tomatoes and roasted sesame seeds. Cook for further 2 minutes.
Transfer in a serving dish and garnish with coriander. Enjoy with roti, plain rice etc.
4
Well, that’s the recipe for Gajjar tal nu shaak (carrot sesame curry) that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Gajjar tal nu shaak (carrot sesame curry). Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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