Hello, meet again with Arenatani, today we will share another recipe, namely Garden Vegetable Turkey Chili which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Garden Vegetable Turkey Chili
- 1 pound ground turkey
- 6 medium tomatoes, cubed
- 2 medium onion, chopped
- 3 garlic cloves, minced
- 2 medium green peppers, chopped
- 1 can (15-1/2 oz) kidney beans, rinsed and drained
- 1 can (15-1/2 oz) chili beans with liquid
- 1-1/2 tsp salt
- 1/2 tsp ground turmeric
- 1/2 tsp Italian seasoning
- 1/2 tsp ground cumin
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Garden Vegetable Turkey Chili
1
In a 5-qt. dutch oven or saucepan, brown beef; drain.
2
Add tomatoes, green onion and garlic.
3
Cook over medium-low heat, string occasionally, for 20-30 minutes or until vegetables are tender.
4
Add beans and seasonings; mix well.
5
Simmer, uncovered, for 45-50 min. or until thickened, stirring occasionally.
Well, that’s the recipe for Garden Vegetable Turkey Chili that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Garden Vegetable Turkey Chili. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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