Hello, meet again with Arenatani, today we will share another recipe, namely Glazed carrots which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Glazed carrots
- 1.5 carrots
- 1 slice butter
- 1/2 teaspoon sugar
- 1 dash lemon juice
- 1/4 teaspoon vinegar
- Parsley
- 1/2 cup water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Glazed carrots
1
Peel tour carrots and cut them to circles in a diagonal cut (aesthetic)) or regular circles, make sure they aren’t too thick nor thin, and chop up the parsley finely
2
Into a saucepan add your carrots, and add as much water needed till you see the carrots either mostly submerged or floating. Cook on medium-high heat and Add the butter and sugar and lemon juice when the water starts to simmer a little
3
The carrots will be ready when you will be able to easily poke them with a knife. Serve them with your crushed parsley and enjoy!
Well, that’s the recipe for Glazed carrots that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Glazed carrots. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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