A picture of Golden yam and vegetables egg sauce.

Hello, meet again with Arenatani, today we will share another recipe, namely Golden yam and vegetables egg sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Golden yam and vegetables egg sauce


  1. Golden yam
  2. Yam
  3. Egg
  4. Salt
  5. Pepper
  6. Curry
  7. Onions
  8. Oil
  9. For the vegetables egg sauce
  10. Spinach
  11. Egg
  12. Salt
  13. Onions
  14. Oil
  15. Pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Golden yam and vegetables egg sauce


  • 1

    Peel nd cut yam put in a pot and add salt

  • 2

    In ur egg put your seasoning curry onions nd papper

  • 3

    Deep your boiled yam into the egg an fry

  • 4

    Vegetables egg sauce

  • 5

    Cuts your spinach pour hot water in it and adda salt

  • 6

    Pour oil in a pan put ur chopped onions pepper and add your seasoning

  • 7

    Sieve ur spinach make sure there is water in it then pour it in d pan nd keep turing it

  • 8

    Break eggs nd pour into the spinach dnt turn it until it sticks to the spinach….


  • Well, that’s the recipe for Golden yam and vegetables egg sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Golden yam and vegetables egg sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!