Hello, meet again with Arenatani, today we will share another recipe, namely Grilled fish vegetable rice which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Grilled fish vegetable rice
- 1 cup basmati rice
- 1 cup Cabbage shredded
- 1 cup Capsicum sliced
- 1 cup Carrots sliced
- 1 tsp Soy sauce
- 1 tsp Black pepper
- Salt
- Vegetable stock
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Grilled fish vegetable rice
1
Take fish add garlic ginger paste salt and red chilly powder marinate for one hour.
2
Then grill it at 200degree celsius for 30mins.
3
Take other pan add oil then add garlic cloves and saute. Then add shredded veggies stir fry it. Then add soy sauce black pepper m salt. Keep it aside.
4
Then prepare rice take a pan add oil then add garlic cloves and saute. Then add three glass of vegetable stock and boil it. Then add litle salt and add rice to it allow it to cook. After cooking dish out in a plate add rice then add veggies on top of it then keep grill fish on it.
5
Add crushed red chillies and coriander leaves on top of it.
Well, that’s the recipe for Grilled fish vegetable rice that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Grilled fish vegetable rice. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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