A picture of Grilled fish with potatoes and vegetables.

Hello, meet again with Arenatani, today we will share another recipe, namely Grilled fish with potatoes and vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Grilled fish with potatoes and vegetables


  1. 1 whole cat fish
  2. 2 red bell pepper
  3. 2 scotch bonnet
  4. 1 ginger
  5. Few garlic
  6. 2 seasoning cubes
  7. 1 big onions
  8. Cabbage
  9. 1 red pepper again
  10. I green pepper
  11. 1 big potatoes
  12. 3 tablespoon oil
  13. Little cumin powder
  14. Little coriander powde
  15. Foil paper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Grilled fish with potatoes and vegetables


  • 1

    Wash fish with salt to remove its dirty, pet with kitchen towel to dry it and set aside.

  • 2

    In a blender add in red peppers scotch bonnet, onions, ginger, garlic, seasoning cubes, cumin, coriander and blend to a smooth paste.

  • 3

    Divide the paste into two and massage the fish with it marinate for two hours.

  • 4

    Heat up a pan with the three tablespoons of oil when hot pour in the remaining blender pasta and fry then set it aside too.

  • 5

    Peel and wash your potatoes then slice them, wash and cut the remaining vegetables and sat aside.

  • 6

    After two hours of marinating put the fried sauce inside the stomach of the fish, put the fish on a foil paper arrange the potatoes and vegetable beside it then close the foil paper.

  • 7

    On your oven and grill for 40 to 45 minutes and it’s done.


  • Well, that’s the recipe for Grilled fish with potatoes and vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Grilled fish with potatoes and vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!