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Delicious Recipe in Minutes Hedgehog bread with Simple Techniques

A picture of Hedgehog bread.
Hello, meet again with Arenatani, today we will share another recipe, namely Hedgehog bread which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Hedgehog bread

  1. 450 g strong white bread flour
  2. 1 1/2 teaspoons salt
  3. 2 teaspoons caster sugar
  4. 1 1/2 teaspoons easy blend dried yeast
  5. 275 ml milk
  6. 25 g butter
  7. 1 egg (optional)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Hedgehog bread

  • 1

    Shake the flour and salt through a sieve into a large bowl. Stir in the sugar and yeast, then make a hollow in the middle

    A picture of step 1 of Hedgehog bread.

  • 2

    Put the milk and butter into a pan and heat it very gently until the butter has just melted. Take the pan off the heat

    A picture of step 2 of Hedgehog bread.

  • 3

    Pour the milk mixture into the hollow in the flour. Stir it until it is all mixed and no longer sticks to the side of the bowl.

    A picture of step 3 of Hedgehog bread.

  • 4

    Sprinkle flour onto a clean, dry surface. Knead the dough by pushing it away, folding in half, turn and repeat

    A picture of step 4 of Hedgehog bread.

    A picture of step 4 of Hedgehog bread.

  • 5

    Knead the dough until it is smooth and stretchy grease the bowl then place the dough in the bowl

    A picture of step 5 of Hedgehog bread.

  • 6

    Cover and leave in a warm place for 45 minutes

    A picture of step 6 of Hedgehog bread.

  • 7

    Knead the dough to burst and large air bubbles then divide into the desired size

    A picture of step 7 of Hedgehog bread.

  • 8

    Now you can shape the dough into whatever shape you want. to make a hedgehog, use scissors to snip spikes into the desired location and pinch a small nose out of the dough

    A picture of step 8 of Hedgehog bread.

  • 9

    Finally turn on your oven. Place the dough on a baking tray, cover and leave in a warm place for 20 minutes

    A picture of step 9 of Hedgehog bread.

  • 10

    This step is optional but if you want, cover the rolls in beaten egg

    A picture of step 10 of Hedgehog bread.

  • 11

    Bake the rolls for 10-12 minutes. Leave on the tray for a few minutes, then transfer to a cooling rack (or into your mouth, but each to their own)

    A picture of step 11 of Hedgehog bread.

  • 12

    Enjoy 💕

    A picture of step 12 of Hedgehog bread.

    • Well, that’s the recipe for Hedgehog bread that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Hedgehog bread. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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