A picture of Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce.

Hello, meet again with Arenatani, today we will share another recipe, namely Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce


  1. 1/4 grams shrimps
  2. 2 medium onions chopped
  3. 4 cloves garlic chopped
  4. 1 thumb size ginger minced
  5. Okra tips and points cuts
  6. Sitaw or string beans cut into 2in
  7. 1 eggplant sliced into half moon shaped
  8. Ampalaya or bitter gourd seeds spooned out and sliced
  9. Shrimp paste
  10. 2 finger green chilies
  11. 4 tomatoes chopped
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce


  • 1

    Heat pan and oil in med-hi heat then sauté garlic, onions, tomatoes and ginger until fragrant then add stir fry Green beans

  • 2

    Cook rests of vegetables then add shrimp paste add a some water then simmer cover

  • 3

    After few minutes add arrange finger chilies. Parallel then arrange shrimps with heads and tails stretched out with the head touching the one Chili then the tails touching the other chili then cover so that shrimps steam until shrimps color changes orange.

  • 4

    Turn off heat and serve with hot rice.


  • Well, that’s the recipe for Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!