Hello, meet again with Arenatani, today we will share another recipe, namely Japanese Pork and Asparagus Roll which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Japanese Pork and Asparagus Roll
- White asparagus
- Thin sliced belly pork
- 1 tablespoon soy sauce
- 1 tablespoon mayonnaise
- 1 teaspoon grind garlic
- 1 teaspoon sugar
- Sesame seeds
- chopped green onion
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Japanese Pork and Asparagus Roll
1
Roll up the asparagus with the floured pork belly.
2
Grill or fry the asparagus on a grill or in a frying pan until cooked through.
3
Make sauce mixture.
4
Brush the pork with the sauce and sear again.
5
Sprinkle sesame seeds and green onions on top.
6
Enjoy with your hands.
7
Today’s dinner.
Well, that’s the recipe for Japanese Pork and Asparagus Roll that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Japanese Pork and Asparagus Roll. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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