Hello, meet again with Arenatani, today we will share another recipe, namely linguine vegetable soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for linguine vegetable soup
- 1/4 bunch linguine (or pasta of choice)
- 2 tbsp olive oil
- 1 packages chicken broth cube
- 1/4 bunch broccoli
- 1 cup fresh spinnach
- 1/2 cup sliced mushrooms
- 1/2 cup chopped celery
- 1 dash dried basil
- 1 dash salt according to taste
- 1 dash pepper according according taste
- 1 tbsp *fresh chopped parsley (not required)
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making linguine vegetable soup
1
medium heat, boil water in medium pan fill up to just right below handles
2
throw in pasta with two table spoons of olive oil and cube of broth
3
while pasta is half way cooked throw in all rest of vegetables
4
add dry basil and pepper
5
do not forget to taste broth periodically to check for taste of spices (everyone has different opinion)
6
turn down heat to low-medium and wait for spinach to change color and for pasta and broccoli to cook
7
enjoy!
8
for a bonus taste after meal is prepared and poured into bowl, you may add table spoon of fresh chopped parsley.
Well, that’s the recipe for linguine vegetable soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of linguine vegetable soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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