Hello, meet again with Arenatani, today we will share another recipe, namely Lohua Soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Lohua Soup
- 250 gr ground chicken
- 1 egg
- 2 cloves of garlic, minced or 1 tsp of garlic powder
- 2 pcs of wood ear mushroom, finely sliced
- 2 spring onion, finely sliced
- Salt and pepper
- A cardamom
- 500 ml of water
- 2 cloves of garlic, crushed
- Mixed vegetables
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Lohua Soup
1
Boil the water on the stove. While waiting for it to boil, put ground chicken, egg, sliced wood ear mushroom, sliced spring onion, garlic, and a pinch of salt and pepper on a bowl. Mix well
2
Once the water is boiling, take two table spoons of the mixture and shape it into a ball with hands. Put it in the boiling water
3
Repeat it until the mixture is used up
4
Wait until the meatballs (lohua) are well cooked. Add mixed vegetables, crushed garlic, cardamom, a pinch of salt and a pinch of pepper to the boiling water. Check and correct the taste. Turn the stove off and put the lohua on a bowl
Well, that’s the recipe for Lohua Soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Lohua Soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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