A picture of Matoke ya cabbage.

Hello, meet again with Arenatani, today we will share another recipe, namely Matoke ya cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Matoke ya cabbage


  1. 4 Matoke
  2. 1/4 kg potatoes
  3. 1/4 cabbage
  4. 1 onion
  5. 1 grated carrots
  6. 1 bell pepper
  7. 2 tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Matoke ya cabbage


  • 1

    Cut matoke into small pieces

  • 2

    ,cut the potatoes into cubes

  • 3

    Put a pot in a heat and fry onions until they turn golden brown

  • 4

    Add chopped bell pepper, grated carrots,tomato,salt,cabbage and potatoes mix well for 2 min

  • 5

    Add matoke and cover the pot for some min and cook until they are well cooked

  • 6

    The matoke are ready


  • Well, that’s the recipe for Matoke ya cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Matoke ya cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!