Hello, meet again with Arenatani, today we will share another recipe, namely Minced pork & lotus root patty which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Minced pork & lotus root patty
- 300 gr minced pork
- 200 gr lotus root
- 4 stalks spring onion
- 1 tbs oyster sauce
- 1 tsp soy sauce
- 1 tsp ground pepper
- 1 tsp sugar
- 1 white eggs
- 4 tbs plain flour
- 1 tsp sesame oil
- 2 tbs cooking oil for fried
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Minced pork & lotus root patty
1
Peel the lotus root the wash clean after that boil until soft then take out from hot water then chop finely
2
Spring onion chop finely
3
Put All ingredients together mix well
4
Take 1tbs made it patty size
5
Fried it with medium heat until One side golden brown then turn over fried until golden brown.
6
Take out put on the plate ready to serve
Notes: minced pork can change with minced chicken or minced beefs
Well, that’s the recipe for Minced pork & lotus root patty that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Minced pork & lotus root patty. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply