A picture of Mini Bagels.

Hello, meet again with Arenatani, today we will share another recipe, namely Mini Bagels which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Mini Bagels


  1. 125 g bread flour
  2. 1/2 teaspoon dried yeast
  3. 1/4 teaspoon salt
  4. 1/2 tablespoon sugar
  5. 70 ml warm water
  6. For boiling
  7. 1 litter water
  8. 1 tablespoon honey
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Mini Bagels


  • 1

    Ingredients: Mix bread ingredients in the bowl.

  • 2

    Knead the dough in the bowl until it becomes smooth.

  • 3

    Wrap the bowl and stay it on warm place until the the size is doubled.

  • 4

    Cut into 6 pieces and press out the air to make smooth round shapes. Cover with a damp cotton cloth and leave until the dough has expanded.

  • 5

    Roll out the dough with a rolling pin and roll it up from one end.

  • 6

    Bring the ends together to form a donut shape. Leave them for 10 minutes.

  • 7

    Boil water with honey and put the dough in it for 30 seconds and boil the other side for 30 seconds.

  • 8

    Put some rock salt (optional).

  • 9

    Bake it in 190℃ preheated oven for 20-25 minutes.

  • 10

    Enjoy mini bagels 😊💕


  • Well, that’s the recipe for Mini Bagels that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Mini Bagels. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!