Ingredients for Mix vegetables
- 1 capsicum
- 2 carrots
- 1/4 cauliflower
- 1 cup pea
- 1 tomato
- 3 boiled potatoes
- 6-7 beans
- 1 bringles
- 5-7 drum stick
- 1 onion
- 5-6 garlic cloves
- 5-6 curry leaves
- 1 teaspoon Jeera
- 2 bay leaves
- 1 inch crush ginger
- 1/2 spoon red chilli powder
- 1 1/2 tsp kitchen king masala
- 1/2 teaspoon haldi powder
- 2 teaspoon salt
- 3 tablespoon Oil
- 1 glass dilute curd
- 1/2 glass water
Cooking Instructions for making Mix vegetables
First of all chopped all vegetables including, capsicum, carrot, cauliflower, tomato, boiled potatoes, beans, bringle, drum stick, onion, garlic cloves and crushed ginger.
After than take a fry pan put on the gas stove, at lower medium flame, put oil, then insert Jeera, Tejpatta, curry leaves, then chopped garlic and onion mix well and cook for five minutes.
Then put cauliflower first of all mix well cook for five minutes then put chopped carrot, beans, drum stick, bringle, potatoes, tomatoes mix well and cook for another five minutes.
Add all dry spices and cooking it for another five minutes.
Then put one glass of dilute curd with half glass of water.
Then put one glass of dilute curd with half glass of water.
Then cover it for ten minutes for proper cooking at medium low flame.
After cooking switch off the gas flame and serve it with chapati and green salads.
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