Hello, meet again with Arenatani, today we will share another recipe, namely Mix Vegetables In XO Scallop Sauce which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Mix Vegetables In XO Scallop Sauce
- 1 cup baby Bak choy
- 1 carrot
- 1 leeks
- 10 small cherry tomato
- 1 cup scallion
- 3 inches old ginger
- 1/2 bottle Xo Scallop sauce 40 grams
- 1/2 tsp salt
- 1 tbsp light soy sauce
- 4 tbsp water
- 2 tbsp oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Mix Vegetables In XO Scallop Sauce
1
With oil sauté the ginger for half a minute then add in the baby Bak Choy, carrot, leeks and mix well then add just a little of water
2
Add in the xo Scallop sauce with its oil then stir fry to mix well, season with salt and light soy sauce then add in the tomato and scallion mix well again
3
Cover the lid for 1 minutes then off heat and serve hot
Well, that’s the recipe for Mix Vegetables In XO Scallop Sauce that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Mix Vegetables In XO Scallop Sauce. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply