Hello, meet again with Arenatani, today we will share another recipe, namely Mushroom and celery soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Mushroom and celery soup
- For the soup:
- 2 TBSP Olive oil
- 1 medium red onion, diced
- 3 cloves garlic
- Some ground black pepper
- 150 g mushrooms, chopped
- 1 TBSP ground turmeric
- 1/4 cup red wine
- 500 ml vegetable stock
- 4 stalks celery, sliced
- 4 cherry tomatoes halved
- Salt to taste
- Optional:
- Parsley
- Toast
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Mushroom and celery soup
1
Heat your olive oil in a large pot and sauté your onion and garlic until softened (4-5 minutes).
2
Add your ground turmeric and ground black pepper along with your mushroom and continue to cook for a couple of minutes.
3
Now Add your red wine followed by the chicken stock to de-glaze the pot, add the celery and bring to a boil.
4
Reduce the heat and let simmer covered for 30 minutes.
5
Finally blend (adding a little salt if required) and serve in a bowl with fresh parsley and toast.
Well, that’s the recipe for Mushroom and celery soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Mushroom and celery soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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