Hello, meet again with Arenatani, today we will share another recipe, namely Mushroom and ham pasta bake which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Mushroom and ham pasta bake
- 330 g pasta (Chifferi Rigati n’33)
- 300 g mushrooms, slices
- 250 g graviera cheese
- 15 g Butter
- 1 tsp Garlic granules
- 1 tsp dried Thyme
- 5 slices Smoked ham
- 300 ml cream
- 50 ml milk
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Mushroom and ham pasta bake
1
Boil the pasta
2
Melt butter in a frying pan, add mushrooms. When liquid comes out add the garlic and thyme Continue heating as liquid has gone.
3
Cut up ham into squares ~2cm
4
Butter dish then add the pasta when cooked
5
Add all the mushrooms and ham, and half the cheese then mix
6
Cover with the remaining cheese and pour on the cream and milk mix
7
Cook at 180oC for 20min
Well, that’s the recipe for Mushroom and ham pasta bake that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Mushroom and ham pasta bake. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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