Hello, meet again with Arenatani, today we will share another recipe, namely Mushroom soup which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Mushroom soup
- 2 tbsp. olive oil
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 cup mushrooms, chopped
- 3 cups chicken broth
- 1 cup milk
- 1 tbsp. corn flour/starch
- 2 tbsp. water
- To taste, salt
- To taste, pepper powder
- 1 tbsp. cilantro, chopped
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Mushroom soup
1
Heat oil in a pot over medium heat.
2
Add the onion and garlic and sauté till soft.
3
Add mushrooms and sauté for 6 minutes.
4
Add the broth and bring to a boil.
5
Switch off flame and blend the soup with an immersion blender or normal blender.
6
And milk and seasonings and bring to a simmer.
7
Mix corn flour and water and add the slurry to the pot. Mix and cook to desired thickness.
8
Add cilantro and serve hot.
Well, that’s the recipe for Mushroom soup that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Mushroom soup. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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