Hello, meet again with Arenatani, today we will share another recipe, namely My cheese flat mushrooms which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for My cheese flat mushrooms
- 4 flat mushrooms
- as needed Oil
- Everything but the bagel seasoning to taste
- Carrots, onions and courgette optional
- Top mushrooms with a mix blend of cheese
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making My cheese flat mushrooms
1
Heat oven to 200°c/400°f
2
Place seasoned veg on ovenproof tray and bake for 10 mins
3
Remove from oven then top mushrooms with cheese blend,
4
Bake unit golden
Serve with whatever u like or just as is…..enjoy
Well, that’s the recipe for My cheese flat mushrooms that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of My cheese flat mushrooms. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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