Hello, meet again with Arenatani, today we will share another recipe, namely Okra with Olive oil which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Okra with Olive oil
- 500 grams okra
- 2 tomatoes
- 1 onion
- 3 italian green peppers
- 1 tablespoon tomato/pepper paste
- 5-6 tablespoons olive oil
- Half a lemon juice
- Salt
- Black pepper
- Pul biber/cayenne/red paprika pepper
- Hot water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Okra with Olive oil
1
Cut the onion and peppers into small cubes and cook in a pot with olive oil.
2
Add the tomatoes cut into small cubes and tomato paste, mix and cook.
3
Add the lemon juice and okra, cook for 1-2 minutes.
4
Add hot water just enough to cover it.
5
Add salt and spices, mix and close the lid.
6
Cook on medium and low heat.
Bon Appetit 🧡🧑🍳
Well, that’s the recipe for Okra with Olive oil that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Okra with Olive oil. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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