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Simple Recipe for Olive Oil Mashed Potato Cakes that is Easy to Practice

A picture of Olive Oil Mashed Potato Cakes.
Hello, meet again with Arenatani, today we will share another recipe, namely Olive Oil Mashed Potato Cakes which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Olive Oil Mashed Potato Cakes

  1. 400 g cold cooked potato within Jacket Potatoes
  2. 2 tbsp. Olive Oil
  3. Half tsp. Salt
  4. Vegetable Oil or could fry in Olive Oil
  5. 4 Shop bought raw Sausages
  6. One tin of Baked Beans
  7. Plain Flour too dust
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Olive Oil Mashed Potato Cakes

  • 1

    Scoop out the cooked potato from within about 6 cold cooked Jacket Potatoes and place that potato in your Tefal Food Processor (other Brands of Food Processors are available), add the 2 tablespoons Olive Oil and then the half a teaspoon of salt and then the moving Tefal blades will bring the mashed potatoes together into a whole ball

    A picture of step 1 of Olive Oil Mashed Potato Cakes.

  • 2

    Divide into 4 equal 100g each. Dust Plain Flour over 2 cold potato balls and then shallow fry in about 3 tablespoons Vegetable Oil within a non-stick Frying Pan. Fry on the lowest hob heat throughout – 10 minutes on the One side and then 10 minutes on the other sides. Cook along side the raw Sausages for 20 minutes

  • 3

    Open the 400g tin of Shop bought Baked Beans and then add 6 heaped Dessert Spoons too a small Dessert Bowl and then microwave for 5 minutes depending on the wattage of one’s Microwave

  • 4

    Use a flat Wooden Spoon too transfer the cooked Potato Cakes onto a Dinner Plate – add the hot cooked Baked Beans and then add the 2 cooked Sausages

    • Well, that’s the recipe for Olive Oil Mashed Potato Cakes that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Olive Oil Mashed Potato Cakes. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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