Hello, meet again with Arenatani, today we will share another recipe, namely Omelette with onion and carrot which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Omelette with onion and carrot
- 3 eggs
- 2 carrots or about 180 gram, thinly sliced
- 1 onion or about 100 gram, chopped
- Butter
- Salt and pepper
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Omelette with onion and carrot
1
In pan, melt butter. Cook the onion until softened in medium high heat.
2
Add carrot and cook until softened in low heat.
3
Transfer into bowl. Add eggs, salt and pepper. Whisk lightly.
4
In pan, melt butter. Pour into pan. Cover and simmer until the base is well cooked. Flip over and continue simmering until completely cooked.
5
Slide onto a plate to serve. Add tartar sauce and sriracha sauce.
Well, that’s the recipe for Omelette with onion and carrot that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Omelette with onion and carrot. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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