Hello, meet again with Arenatani, today we will share another recipe, namely Pad Krapow with cabbage which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pad Krapow with cabbage
- 500 g Pork mince
- 2 cloves smashed and chopped garlic
- 50 g Thai basil leaves
- Red chilli – sliced (adjust to spice level)
- Sliced cabbage
- Sauce
- 2 tbsp oyster sauce
- 1 tbsp fish sauce
- 2 tsp brown sugar
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pad Krapow with cabbage
1
In a bowl, add the Thai basil, sliced cabbage and all sauce ingredients on top.
2
Heat up a frying pan with some oil
3
Fry the pork in a high heat to get some colour
4
Add the chilli and garlic to the pan. Stir whilst cooking so it doesn’t burn.
5
Pour the contents of the bowl with the sauce, cabbage and Thai basil in the frying pan. Toss it with the pork mince to cook through on a high heat. Turn the heat off once the greens become vibrant.
6
Serve with jasmine or basmati rice
Well, that’s the recipe for Pad Krapow with cabbage that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pad Krapow with cabbage. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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