Hello, meet again with Arenatani, today we will share another recipe, namely Pape’s Saucy Onion Gravy which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pape’s Saucy Onion Gravy
- 2 white onions, sliced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 2 Tbsp vegetable oil
- 1 Tbsp flour
- 1 cup hot water
- 1 tsp ginger powder
- 1 maggi bouillon cube
- Salt and pepper to taste
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pape’s Saucy Onion Gravy
1
Dissolve bouillon cube in hot water and set aside
2
In a skillet heat up oil and saute onions, ginger powder, and bell peppers until tender
3
Stir flour into the onions until incorporated. Gradually add the bouillon solution while stirring so it doesn’t form lumps
4
Season with salt and pepper. Let boil to cook down until sauce is thickened
Well, that’s the recipe for Pape’s Saucy Onion Gravy that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pape’s Saucy Onion Gravy. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
Leave a Reply