Hello, meet again with
Arenatani, today we will share another recipe, namely
Pasta in spicy chorizo tomato sauce with capers which is definitely very delicious and easy to make. The manufacturing process takes about
15 minutes and can be served for
1 serving. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pasta in spicy chorizo tomato sauce with capers
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1 handful pasta
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5 tender garlics (or 1 large clove)
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2 pinches chilli flakes
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2 pinches oregano
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1 little olive oil
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1 piece chorizo cut in cubes
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half a jar (or can) of tomatoes
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3 tsp capers with a little brine
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pasta in spicy chorizo tomato sauce with capers
Get the pasta cooking while you make the sauce. Drizzle some olive oil into a small frying pan and add the chilli and oregano and a pinch of salt. Slice the garlic and sauté over a moderate heat for a couple of minutes. Add the chorizo cubes and let them release the tasty fat before adding the tomatoes.
Cut up the tomatoes (you can do this while they are still in the jar) and pour them in with the juice. Turn up the heat. Add the capers and then let the sauce bubble at maximum heat to reduce the liquid. I have seen some recipes that recommend washing capers before adding to the dish which I have never understood. I tend to even add a little caper brine as I find it umphs up the flavour in a nice way!
Taste – you may want to add a little more salt, some pepper, more chilli flakes.. Now is the time! Put your pasta in a bowl and add the sauce and, if you are feeling greedy as I was, some cheese too. Enjoy!
Well, that’s the recipe for Pasta in spicy chorizo tomato sauce with capers that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pasta in spicy chorizo tomato sauce with capers. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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