Hello, meet again with Arenatani, today we will share another recipe, namely Pilau Meat Cabbage Mix which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pilau Meat Cabbage Mix
- 1 cup rice
- 2 cups water
- 3 tablespoons pilau mix
- Beef
- Cabbage
- Onions
- Black pepper
- salt
- tomatoes
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pilau Meat Cabbage Mix
1
Cook pilau (find recipe on my profile)
2
Cook beef. Boil beef so that it is soft. Add onions to pan, cook until golden brown, add tomatoes, salt, black pepper and royco. Add beef and fry for a few minutes, add water and cook until gravy thickens
3
Fry cabbage with onions and garlic
4
Serve your pilaf, beef and cabbage and a side of kachumbari
Well, that’s the recipe for Pilau Meat Cabbage Mix that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pilau Meat Cabbage Mix. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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