A picture of Pork Mince & Edamame Rice Bowl.

Hello, meet again with Arenatani, today we will share another recipe, namely Pork Mince & Edamame Rice Bowl which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Pork Mince & Edamame Rice Bowl


  1. 100-125 g Pork Mince *OR Chicken Mince
  2. 1 pinch Salt
  3. 1/2 tablespoon Potato Starch OR Corn Starch
  4. 1 Spring Onion *finely chopped
  5. 1/2 cup Edamame Beans *thawed if frozen
  6. 1 teaspoon Oil
  7. 1 serving warm Cooked Rice
  8. Sauce
  9. 1 small clove Garlic *grated
  10. 1 small piece Ginger *grated
  11. *Note: You would need 1/4 to 1/2 teaspoon grated Ginger and Garlic
  12. Chilli Flakes OR Chilli Sauce as required *optional
  13. 1 tablespoon Soy Sauce
  14. 1 tablespoon Mirin
  15. *Note: 1 tablespoon Mirin can be substituted with 1 teaspoon Sugar and 1 tablespoon Sake (Rice Wine) OR Water
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Pork Mince & Edamame Rice Bowl


  • 1

    Combine all the Sauce ingredients In a small bowl. *Note: Mirin, a Japanese seasoning, can be described as very sweet Sake (Rice Wine). You can substitute with Sugar and Rice Wine (OR Water).

  • 2

    Sprinkle Salt and Potato Starch over Pork Mince and combine. Prepare all ingredients before you start cooking.

  • 3

    Heat Oil in a frying pan over medium high heat, cook Pork Mince and Spring Onion. When Pork Mince is cooked, add Edamame Beans and stir, add the Sauce, and stir to combine.

  • 4

    Half fill a bowl with warm Cooked Rice, cover it with the mixture, and enjoy.


  • Well, that’s the recipe for Pork Mince & Edamame Rice Bowl that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pork Mince & Edamame Rice Bowl. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!