Hello, meet again with Arenatani, today we will share another recipe, namely Pork Tonkatsu with Buttered Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about and can be served for . In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pork Tonkatsu with Buttered Vegetables
- Breaded Pork
- 6 each Pork Loin
- 1 Salt and Pepper
- 3 tbsp Flour
- 1 large Egg
- 100 grams Breadcrumbs
- Buttered Vegetables
- 3 tbsp Soya Sauce
- 1 large Carrot, julienne
- 1 medium Cabbage, shredded
- 1/4 kg Sweet Beans, sliced into small portions
- 3 tbsp Butter
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pork Tonkatsu with Buttered Vegetables
1
Poke the surface of the pork with the tip of the knife in 5 times.
2
Season with salt and pepper for both sides.
3
Coat with the flour evenly and make sure to tap it afterwards so that it wouldn’t be covered with so much flour.
4
Drench in the egg and coat it with breadcrumbs.
5
Fry the pork until its crispy and golden for both sides. This will take you for about 10 minutes.
6
For the vegetables, melt the butter on the frying pan.
7
Add the vegetables and sauté it gently.
8
When it’s slightly cooked, add the soya sauce and season with salt and pepper.
9
Best served with tonkatsu sauce and steamed rice. Enjoy!
Well, that’s the recipe for Pork Tonkatsu with Buttered Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pork Tonkatsu with Buttered Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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