A picture of Portobello pizza.

Hello, meet again with Arenatani, today we will share another recipe, namely Portobello pizza which is definitely very delicious and easy to make. The manufacturing process takes about 15mins and can be served for 1 serving. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Portobello pizza


  1. Large Portobello mushroom
  2. Mozzarella cheese
  3. Pizza sauce
  4. Toppings
  5. Oregano
  6. basil
  7. black pepper
  8. Olive oil
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Portobello pizza


  • 1

    Preheat oven at 230°C.

  • 2

    Mix pizza sauce with oregano, basil and olive oil. Add a dash of black pepper.

  • 3

    Prepare the toppings, eg if using bacon bits, fry it first.

  • 4

    Spread the pizza sauce mixture on the Portobello crevice. Top it up with mozzarella cheese ensuring it is fully covered. Add the toppings on top of the cheese.

  • 5

    Place the Portobello mushroom on a greased baking tray and cook for 10-15mins in the oven.


  • Well, that’s the recipe for Portobello pizza that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Portobello pizza. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!