A picture of Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬.

Hello, meet again with Arenatani, today we will share another recipe, namely Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬ which is definitely very delicious and easy to make. The manufacturing process takes about 15 mins and can be served for 2-3 people. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open Google, okay? Okay, here are the ingredients that need to be prepared.

Ingredients for Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬


  1. 1 tbsp butter 🧈
  2. 1 tsp finely chopped garlic πŸ§„
  3. 1 tsp finely chopped ginger 🫚
  4. 2 spring onions finely chopped green & white
  5. 2 finely chopped carrots πŸ₯•
  6. 3 tbsp fresh peas πŸ«›
  7. 4-5 chopped french beans
  8. 3 tbsp finely chopped spinach/ baby spinach πŸ₯¬
  9. 1 tbsp red cabbage shredded for garnish
  10. 3-4 tbsp cabbage shredded
  11. 4-5 peeled whole baby potatoes πŸ₯”
  12. 1 tsp apple cider vinegar
  13. 1/2 tsp black pepper powder
  14. 1 bay leaf πŸ‚
  15. 1/2 tsp red chilli flakes 🌢️
  16. 2-21/2 cups vegetable stock
  17. 1 tbsp corn flour 🌽
  18. 1/4 cup water πŸ’¦
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.

Cooking Instructions for making Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬


  • 1

    Rinse the veggies thoroughly and chop them finely, keep aside, chop ginger 🫚and garlic πŸ§„.

  • 2

    Heat butter 🧈 in a soup pot, add bay leaf πŸ‚ saute for 1 sec, add chop garlic πŸ§„ cook till golden, add chop ginger 🫚 saute for 1 sec, then add spring onions (white) for 1 min, add all veggies (whole baby potatoes πŸ₯”, carrots πŸ₯•, french beans, cabbage shredded, peas πŸ«›, spinach/ baby spinach πŸ₯¬, spring onions green) saute for 2 mins on high flame.

  • 3

    Add black pepper powder, salt πŸ§‚, mix well. Pour in vegetable stock cook until veggies are slightly tender, add apple cider vinegar, mix well. Stir corn flour in water mix well, pour in the soup, let it boil, cook stirring constantly until it turns slightly thick, remove from the oven and serve hot with sandwich or cheese toast.

  • 4

    Garnish with red cabbage, red chilli flakes🌢️, parsley 🌱


  • Well, that’s the recipe for Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬ that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Potato veggies soup πŸ₯”πŸ₯•πŸ«›πŸ₯¬. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!