Hello, meet again with
Arenatani, today we will share another recipe, namely
Pumpkin and Managu Vegetables which is definitely very delicious and easy to make. The manufacturing process takes about
and can be served for
. In addition to being delicious and delicious, this food is suitable for serving to friends and family at home. Now, rather than being curious, let’s make the recipe. Before the manufacturing process, we first prepare the necessary ingredients, if there are ingredients that are not understood, please open
Google, okay? Okay, here are the ingredients that need to be prepared.
Ingredients for Pumpkin and Managu Vegetables
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Pumpkin leaves 2 bunches
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2 bunches Managu
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Onions
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Salt
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Oil
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300 ml Milk
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Cooking cream 200ml(optional)
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300 ml Butter milk
Note: Now that the ingredients are ready, it’s time to try making it. We have prepared the steps in detail below. Make sure you follow them properly and correctly so that no mistakes occur.
Cooking Instructions for making Pumpkin and Managu Vegetables
Select your pumpkin and managu leaves.For the pumpkin leaves,Remove the thread like strings from the stalk.From the tip of the stalk,start pulling down and the thread will come out.I do this to remove the chewyness from the vegetable.
Cut them into small pieces
Clean the two very well,to remove all the sand,soil etc.
I steam mine for at least 3-5 minutes.
Cut your onions,put in a sufuria and add oil.Brown your onions and add salt.
Then add your vegetables,don’t add the steamed down water.You can use it to prepare your vegetable stock.Keep stirring at interval until you reach this stage👇.Taste for salt
Add your butter milk and cook slightly again.
At this stage your vegetables is ready to be served,but as for me I take it further to the next level.
The 2nd day,I add milk and slightly heat the vegetables again and keep until the 3rd day.
On the 3rd day, I add cooking cream and keep again,for the 4th day.Then am ready to serve.
Serve with any accompaniment of choice.
Well, that’s the recipe for Pumpkin and Managu Vegetables that we’ve discussed together. How about it? It’s easy to make, right? Now it’s time for you to get creative in the kitchen and create your own version of Pumpkin and Managu Vegetables. Don’t forget to share the results on social media. I’m really curious about your creations! Who knows, your recipe could be an inspiration for future recipes. Good luck and enjoy!
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